Mercy Health (Multiple Locations) Regional Nutrition Manager in Chesterfield, Missouri
We're a Little Different Our mission is clear. We bring to life a healing ministry through our compassionate care and exceptional service. We don't believe in jobs at Company , we believe in careers that match the unique gifts of unique individuals; careers that not only make the most of your skills and talents, but also your heart. At Company , you'll feel our supportive community every step of your day, especially the tough ones. We're a team and love working that way. That team is expanding, and we currently have exceptional opportunities to help our communities grow. Under the direction of the Director of Nutritional Programs, the Regional Dietitian Services Manager is responsible for the overall guidance, leadership, management, and implementation of Dietitian Services to assure quality nutritional programs across the region. Performs duties and responsibilities in a cost and effective manner consistent with our mission, vision, values, and Company Service Standards. Because you're committed to excellence, you understand the importance of being properly prepared for your role at Company . That's why you'll bring to your role the right set of qualifications: * Education: Bachelor's degree from a regionally accredited university. Successful completion of a didactic program in dietetics and supervised practice experience, approved or accredited by The Commission on Dietetic Registration of the Academy of Nutrition and Dietetics. * Licensure: Registered Dietitian RD and Licensed in the State of Missouri. * Experience: * Minimum of 5 years of clinical dietetics experience beyond completion of clinical training. * A majority of the clinical work experience must have taken place in a large acute care hospital. * Majority of work experience in a large hospital and in area of specialization e.g. pediatrics, adult critical care, ambulatory specialty, general rehabilitation or medicine/surgery area. * Experience supervising dietetic interns or other students. * Evidence of mentoring other dietitians. * Strong academic and applied background in clinical nutrition for outpatient, acute and post-acute care setting. * Expertise and knowledge in application of medical nutrition therapy principles. * Preferred Education: Master's degree in Healthcare Administration, Business Administration, Clinical Nutrition, or other health care field. * Preferred Experience: Supervisor or Leadership experience preferred, Program implementation experience preferred. We'll Support You at Work and Home Our foundations are built on dignity and respect. Modern Healthcare Magazine named us as a "top 100 places to work." We go out of our way to help people feel welcomed. We offer day-one comprehensive health, vision and dental coverage, PTO, and employer-matched retirement funds for benefit eligible coworkers. We're proud to provide tuition reimbursement to help you grow and learn new skills. What Makes a Good Match for Company Compassion and professionalism go hand-in-hand with us, along with exceptional quality care. Having a positive outlook and a strong sense of advocacy is in perfect step with our mission and vision. We're also collaborative and are not afraid to do a little extra to deliver excellent care - that's just part of our commitment. If that sounds like a fit for you as well, we encourage you to apply..EEO/AA/Minorities/Females/Disabled/VeteransEmployer's Job# 782162Please visit job URL for more information about this opening and to view EOE statement.